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Simple recipes to help you eat more meat and organs.
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Bacon Wrapped Shrimp
Most seafood is not a high fat food- so why not dress it up and make this great zero-carb appetizer! Ingredients - Raw jumbo shrimp -...
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Tripe Noodles
This completely carnivore replacement for noodles that takes advantage of diverse, nose-to-tail eating. Tripe, which is beef stomach, has...
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Taco Meat
Ground beef is one of the least expensive ways to get nutrient dense, high-quality protein from red meat. Taco meat is one of my favorite...
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Pork Rind Fried Chicken
This fried chicken is made with pork rinds instead of breading and making it yourself allows you to skip the processed seed oil frying...
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Rendered Tallow
Beef fat is one of the healthiest fats. It is highly stable, which means it resists oxidation (which causes cell damage), it doesn't need...
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Corned Beef From Scratch
Corned beef is one of my favorite foods. Avoid the sugar and dyes in store-bought and make your own wonderfully spiced, fall-apart...
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Tendon
Tendon isn't a common food in Western cultures but I think I should be! Forget collagen supplements. Here's an easy way to eat...
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