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Pizza Crisps

Make these quick pizza crisps for a fun, crunchy snack that can be taken on the go.



Instructions


- Create small mounds of shredded Parmesan sheet on a baking sheet or in the bottoms of a muffin tin. Add about half as much shredded mozzarella on top and then lay some pepperonis on top. You can use mini pepperonis or cut normal sized pepperonis into quarters.

- Bake at 375 degrees for 10-12 minutes.


These don't keep very well (they will get softer over time) so consider eating them within a day or so of making.






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Hi, I'm Kat!

 

I'm a Functional Nutritional Therapy Practitioner and have been diving deep into all things nutrition since 2014. 

My interest in nutrition began with my faith: I knew God Created us and food very well- so there had to be a better solution to many chronic illnesses than just managing symptoms with modern medicine for life!

Now I am thrilled to be teaching Christian families how to cut through confusion, get healthier, and enjoy God's provision through a Biblical perspective of nutrition!

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